Organic dragon fruit – The exotic source of vitamins
May we introduce you? The dragon fruit, also known as Pitaya – a true exotic amongst the lavera plant ingredients! Granted, it is by no means a classic beauty in terms of appearance – the somewhat angular and very striking cactus fruit from South America, which, thanks to the spikes on its back, is reminiscent of the mythical creature to which it owes its name: the dragon! Yet, as is so often the case, when it comes to the Pitaya it is what is inside that counts: the fruit is crammed full of impressive vitamin power and numerous beneficial minerals.
The organic dragon fruit is an exotic vitamin miracle, as it contains a host of valuable vitamins (including C, B3, B2, and E) as well as iron, folic acid, calcium and phosphorus. The lycopenes in the fruit have an antioxidant effect.
The particularly high vitamin C content supports the immune system. The enzymes and bioflavonoids contained in the vitamin C support a wide range of metabolic products within the body.